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This is the story of 3 budding young entrepreneurs.

It all started when Brendan (our star chef) invited us over for a Christmas Dinner on the 25th of December a year ago.

 

The experience of that very dinner still lingers so vividly in my mind till today.

I remembered sinking my teeth into the fish finger with mango sauce – it immediately seemed to fill a void deep within me. An empty plot of space in my heart was gradually filling up with his home-made goodness.

 

I am sure you would agree that life is short –

it is these simple pleasures like having real good food that keeps us sane in the merit driven society that we reside in.

 

As I am still pursuing my Bachelor in Business Administration, I knew I could not accomplish this feat of sharing the joy of food alone. Thus, I pitched this idea to Suriyaa (our creative designer) – he was immediately hatched on it.

 

With our combined efforts in Business Administration, Artistic Designs and Culinary skills, Jenkins Scullery is born.

 

Through our partnership, we hope to spread the warmth and joy through culinary skills. Join us, and be part of the Jenkins Scullery family.

THE JENKINS SCULLERY STORY

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